WebMar 29, 2015 · In a large soup pot, combine the chicken, beef, pork, linguiça, chorizo, bacon, garlic and bay leaves; cover with the water. Season with salt and pepper and bring to a boil. Cover partially and ... WebApr 9, 2024 · Chuck Roast Ingredients boneless beef chuck roast butter vegetable oil yellow onion peeled and cut into large wedges garlic peeled, or garlic powder carrots celery cut into large pieces potatoes cut into large …
Beef Chuck Roast Dinner Ideas - Allrecipes
WebDec 8, 2024 · 1 (2 pound) boneless beef chuck roast. 1 (12 fluid ounce) can or bottle Irish stout beer (e.g. Guinness®) 1 tablespoon olive oil. ½ teaspoon dried rosemary. ½ teaspoon ground thyme. ½ teaspoon steak seasoning. ½ teaspoon ground black pepper. 4 cloves garlic, minced. 1 pound small round red potatoes. salt and ground black pepper to taste WebMar 23, 2024 · How Long to Cook a Pot Roast. This recipe is based on a typical chuck roast, about 4lbs (give or take). Pot roast is best cooked at a low temperature for a long period of time to break down any tough … dictionary of occupational titles janitor
Simple Beef Pot Roast - Allrecipes
WebSep 19, 2024 · Preheat oven to 350˚F. Season the beef on all sides with salt and pepper. In a large Dutch oven, place the butter and vegetable oil over medium high heat. Once hot and the butter is melted, add the seasoned … WebAdd the thyme, beer, and broth, followed by the tomato paste. Bring the mixture to a boil. Cook in the oven. Add the beef back to the pot, cover with a lid, and place in the oven. Cook for 2 1/2 to 3 hours total. Halfway … WebMay 5, 2024 · 3 1/2 pounds beef shoulder or boneless chuck roast 2 tablespoons extra virgin olive oil Salt, pepper, and Italian seasoning to taste 2 large yellow onions, thickly sliced lengthwise (about 4 cups) 4 cloves garlic, peeled 1/2 cup red wine 1 bay leaf Several carrots, peeled and cut into 2-inch segments Method Brown the roast on all sides: dictionary of occupational titles cook